12-14 Hour slow smoked Villari Certified Prime Duroc pork shoulder on a sesame seed bun topped with house made slaw and choice of bbq sauce. One side included.

12-14 hour smoked Creekstone Farms brisket on a sesame seed bun with Alabama white sauce and pickled red onions. One side included.

Brazilian inspired (salpicão de frango) Smoked chicken salad mayo-based with crispy bacon, shaved carrots, corn, green onions and cilantro. One side included

Smoked Bone-in 1/2 Chicken With 2 sides

12-14 hour smoked Creekstone Farms Brisket.

12-14 hour Smoked Durok Heritage Pork Shoulder.

Q3 Humanely Raised Slow smoked fall off of the bone St Louis Cut Pork Ribs. Lightly glazed with a honey Vinegar sauce. Choice of 2 sides

Hickory Smoked 1/2 Bone-in Chicken with 2 sides

3 St Louis ribs, 1/2 Chicken, 2 slices of brisket, Pulled Pork, Pit beans, Cole Slaw, Pickles, Pickled Red Onion

Smoked Baked Beans with bacon, onion, garlic, poblano chiles and cilantro

Creamy tangy cole slaw with thinly sliced Poblano Chilis, Red Onion and Cilantro.

12-14 Hour Hickory and Oak Smoked Creekstone Farms Brisket.

12-14 Hour Hickory and Oak Smoked Villari Certified Prime Duroc Pork Shoulder.

Mayo and Vinegar based bbq sauce

Vinegar Sauce with a touch of Heat and Sweet. Excellent on Pulled Pork

Ketchup Based Bbq Sauce with a unique blend of cola and other savory flavors

Traditional Bbq Sauce Sticky and Sweet